Eat like a king with Costco prices -

Most need to be ordered prior to 7pm, make reservations!

Alex at Wynn $89
Chef’s Selection of Seasonal Canapés
Choice of:
Black Truffle Risotto
Crispy Chicken, Wild Mushrooms and Roasted Chicken Jus
Maine Sea Scallops
White and Green Asparagus, Organic Polenta and Sweet Sausage
Choice of:
Hawaiian Snapper
Taro Puree, Young Coconut, Nori-Radish Salad and Carrot-Ginger Sauce
American Wagyu Filet of Beef
Yukon Potato Gratin, Sweet Onions and ‘Bordelaise’ Sauce
Choice of:
Toasted Vanilla Custard with Maple Poached Peach
and Crème Fraîche Ice Cream
Hazelnut Caramel with Crunchy Milk Chocolate
and Godiva Ice Cream
$89 per person

Bartolotta $69
Served Sunday through Thursday from 5:30 pm to 10:00 pm
Friday and Saturday from 5:30 pm to 7:00 pm
Choice of:
Insalata Di Campo
Arugula, raddichio, frisee, Belgian endive, red wine vinaigrette
Seppia Di Chioggia
Charcoal grilled Mediterranean cuttlefish, salmoriglio
Ravioli Di Ricotta Con Asparagi
Sheep’s milk ricotta ravioli with asparagus
Risotto Ai Frutti Di Mare
Risotto with clams, scallops, shrimp, calamari
Maccheroni Alla Chitarra Con Pomodoro E Basilico
Hand-rolled thick spaghetti, tomato-basil
Choice of:
Pollo Alla Ligure
Roast chicken with artichokes, asparagus, porcini, taggiasca olives, basil
Medaglione Di Manzo Al Barbera
Seared medallion of beef, Barbera wine sauce, potato puree, rapini
Brodetto Di Pesce All’Abruzzese
Abruzzi style seafood stew, clams, shrimp, scallops, calamari
Pescato Del Giorno Con Carciofi E Origano
Oven baked imported Mediterranean fish with artichokes and oregano
Choice of:
Torta Ligure Al Limone, Gelato Al Rosmarino E Balsamico
Ligurian lemon cake, rosemary gelato, sweet balsamic syrup
Sformato Di Cioccolato Al Latte, Crema Di Mascarpone, Gelato Al Caffe’
Milk chocolate mousse, mascarpone cream, Illy caffe espresso gelato
$69 per person

Country Club Steakhouse $42:
Served Wednesday and Thursday from 5:30 pm to 10:00 pm
Friday and Saturday from 5:30 pm to 7:00 pm
Choice of:
Citrus Marinated Shrimp
Jimaca, jalapeño, cilantro and passion fruit
Baby Field Greens
Oven roasted tomatoes and sherry vinaigrette
Sweet Corn Chowder
Aromatic vegetables
Choice of:
Blackened Salmon Fillet
Wilted spinach, roasted tomatoes, fennel pollen beurre blanc
Brown Sugar Brined Pork Chop
Fire roasted corn succotash, black mission fig-bourbon barbecue sauce
Butter Basted Free Range Chicken
Fricassee of young summer vegetables, fines herbes chicken jus
Choice of:
Summer Fruit Sorbet Trio
Mango, pineapple and cherry
Blueberry Cobbler

Daniel boulud - $36 for 2 course, $42 for 3 course
Choice of:
Crispy Duck Roll
Pickled Bing cherry, Marcona almonds
Chilled Corn Soup
Fresh chick pea and sweet pepper
Summer Salad
Petite greens, twelve vegetable crudité, lemon oil
Country Pâté
Homemade pickles, farmer’s bread
Choice of:
Moules Frites
coconut milk, smoked tomato, coriander
Steelhead Salmon
Meyer lemon confit, dill, yogurt
Steak Frites
8 oz. sirloin, onion compote, french fries
Sonoma Chicken
Artichoke tartine, haricot verts, sage jus
Choice of:
Warm Seasonal Fruit Clafoutis
Vanilla ice cream
Chocolate Hazelnut Fondant
Nougatine crunch, coffee ice cream
Palette of Ice Cream or Sorbet
Tasting of Two Cheeses

Okada $49
Edamame
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Yellowtail Jalapeño Chile Salsa
Jalapeño chile, tomatoes, cilantro, spicy ponzu sauce
Okada Tiger Sushi Roll
Shrimp tempura, spicy tuna sushi roll
Japanese Wagyu Beef Carpaccio
Quail egg, pickled vegetables, caper berries
Shrimp and Vegetable Tempura
Chicken Teriyaki with Seasonal Baby Vegetables
Grilled Sake-Soy Chilean Sea Bass
Cilantro leaves, crispy baby anchovy, wasabi-cucumber salsa
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Yuzu-Strawberry Sorbet with Sesame Tuile

Stratta $39
Choice of:
Served Sunday through Thursday from 5:30 pm to 7:00 pm & 9:30 pm to 10:30 pm
Margherita Pizza
‘Bel Paese’ Cheese, Tomato and Basil
Panzanella Salad
Heirloom Tomatoes, Cucumbers, Red Onion, Croutons
Fried Calamari
Crispy Sweet Onions, Remoulade Sauce
Caesar Salad
Creamy Garlic Dressing, Sliced Parmigiano, Ciabatta Croutons
Choice of:
Bucatini ‘Amatriciana’
Pancetta, Tomato Sauce, Pecorino Romano, Roasted Onions
Seared Sea Scallops
Asparagus Saute, Pea Shoots, Buttered Sweet Corn
Pappardelle Alla Bolognese
Wide Ribbon Pasta, Red Wine Meat Sauce, Parmigiano
Roasted Chicken Breast
Braised Artichokes, Baked Tomatoes, Capers, White Wine
Choice of:
Tiramisu
Traditional Marsala Mascarpone Cream Layered with
Espresso Soaked Lady Fingers and Chocolate
Chocolate Toffee Cake
Toffee Crunch with Cappuccino Mousse and Decadent Chocolate Cake
$39 per person

Society $36
Served nightly starting from 5:00 pm to 8:00 pm
$36 per person
Price does not include tax and gratuity.
Choice of Appetizer
CAESAR SALAD
Parmesan Pepper Lavash
MAC ‘N CHEESE “BITES”
Truffle Dipping Sauce
ROASTED TOMATO BISQUE
Choice of Entree
TRENNE
Prosciutto, Parmesan Truffle Cream, Peas
CEDAR ROAST SALMON
Lipstick Peppers & Fennel
PETITE FILET MIGNON
Society Steak Sauce
Dessert
For the Table
WARM DONUT “BITES”
Chocolate & Caramel Dipping Sauces

Switch @ Encore $59
Served nightly from 5:30 pm to 7:00 pm
Choice of:
Sweet California Corn Chowder
crab meat, fresh chives
Shrimp Cocktail
traditional garnishes
Caesar with a SWITCH
hearts of romaine, ficelle croutons, Parmesan
Choice of:
Seared Salmon Filet
herb polenta cake, champagne sauce
Roasted Jidori Chicken
fresh tarragon, new potato, mushroom, pearl onion au jus
Petit Filet Mignon 9oz
whipped potato, bordelaise sauce
Choice of:
Chocolate-Peanut Butter Lava Cake
SWITCH Crème Brûlée
almond biscotti
Menu includes a glass of sparkling wine,
N.V. Saint-Hilaire, Blanquette De Limoux, France

Wazuzu $29
Choice of:
Miso Soup
Red miso with seaweed, tofu, scallions
Tom Yum Goong Soup
Hot, sour and spicy prawn soup, shimeji mushrooms
Som Tum Papaya Salad
Young green papaya, peanuts, green beans and yum dressing
Choice of:
Wazuzu Pineapple Fried Rice
Thai Jasmine rice, roast duck, Chinese sausage, shrimp, pineapple
Teriyaki Beef Bowl
Thinly sliced fillet tips, ginger-teriyaki glaze, seasonal vegetables
Crunch Roll
Panko crusted shrimp, masago aioli, cucumber and avocado,
Japanese rice pearls
Choice of Housemade
Mango sorbet
Coconut crunch ice cream
$29 per person
Price does not include tax and gratuity.

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